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Charcoal Grill

Perfectly grilled meats fired by a blend of local coconut husks and mangrove wood charcoal.


Treat yourself to premium imported cheeses and cold cuts exclusive to Fresca Kitchens & Deli

Asian Kitchen

Experience Pan Asian cooking techniques from our talented Chefs.

Italian Corner

Perfect Neapolitan pizzas are crafted and prepared in our traditional pizza oven.

From The
Wine Shop

From The
Pastry Shop

For reservations over 6 persons, please call+66 (0) 7636 3270 direct to make a reservation

Charcoal Grill


Smashed Cheese Burger & Fries

Smashed Cheese Burger & Fries 2 patties of prime AUS Black Angus beef - organic vintage cheddar cheese – condiments – homemade bun

THB 310
Chicken Thigh

Crispy skin - carrot puree - walnut - kale & pecorino cheese salad

THB 310
Slow-Cooked OZ Black Angus Grain-Fed Short Ribs

Fresh bok choy slaw - mashed potato

THB 850
Slow-cooked Mediterranean Lamb Shank

8 hours slow cooked AUS Lamb shank - Mediterranean marinade - Sauuteed Green Beans & Baby Carrots with persillade - Chimichurri sauce

THB 560
Organic Pan Seared Foie Gras

Organic pan seared duck foie gras - choux pastry filled with chestnut cream - balsamic glaze - mixed nuts

THB 320
Free-Range "Barbary" Duck Breast

Large free-range French Barbary duck breast - Chestnut & white truffle oil purée - King mushroom - Bok choy - Crispy potatoes ( Cooked Medium )

THB 590


Our Black Angus beef has been carefully selected from Australia and is hormone-free. Our pork has been sourced locally, free range and organic.

XL Organic Pork Chop Tomahawk 880g

Served with herb sauce

THB 720
3 large OZ Lamb Cutlets 300g

Sautéed leeks, Baby carrots, Green beans, Onions purée, Balsamic beef Jus

THB 850
"Entrecôte" AUS Black Angus - 300g Ribeye, Grass-Fed

Served with confit tomato - garlic - beef jus or pepper sauce

THB 650
"New York Strip" AUS Black Angus - 450g Striploin, Grain-Fed, 150 days, *MBS 3+

Served with confit tomato - garlic - beef jus or pepper sauce (Share up to 2 persons, please allow 20 minutes)

THB 800
"Fillet Mignon" AUS Black Angus - 300g Tenderloin, Grass-Fed

Served with confit tomato - garlic - beef jus or pepper sauce (Please allow 20 minutes)

THB 850

Served with confit tomato – garlic

THB 850
“Wagyu Ribeye” AUS Beef - 280g Wagyu, Grain- Fed, *MBS 6 +

Served with confit tomato – garlic

THB 1,300
"Côte de Boeuf" Black Angus 1.2 - 1.4 Kg Ribeye on the bone, Grain-Fed 200 days, *MBS 5

(Share up to 3 persons, Please allow 35 minutes

THB 2,500
SIDE MENU (*Add a side dish with your steak)
Truffle Mashed potatoes
THB 160
Truffle Parmesan Fries
THB 130
THB 110
Sweet Potato Fries

Sweet potato fries - lime - aromatic herbs

THB 130
Blanched Brocolini

1st harvest EVOO - Sea salt flakes

THB 130
Creamy spinach
THB 140
Baked Cauliflower

With Comté AOP 18-month, Mornay sauce, Cajun spices

THB 140
Sautéed Forest Mushroom

Garlic – parsley

THB 140
Brussel Sprouts

Brussel sprouts - fried garlic - truffle oil - parmesan

THB 130
Grilled Sweet Corn

Grilled corn - aromatic herbs - parmesan - smoked paprika

THB 130
STAY Garden

Sautéed Green Beans & Baby Carrots served with “Persillade” Sauce

THB 130

Prices are subject to 10% service charge and 7% VAT tax

Fresca Kitchens & Deli

Find us

Fresca at STAY Wellbeing & Lifestyle Resort

56/65 Soi Suksan 2,

Vised Road, Rawai, Muang,

Phuket 83130

Open Daily For Dine-in, Pickup and Delivery

Breakfast - 7am - 11am

Lunch - 12pm - 6pm

Dinner - 6pm - 11pm